The Dirty Bizzo Shot is a bright, tropical shooter that brings a smooth, dangerously drinkable vibe to any party. With a blend of citrus liqueur, peach schnapps, coconut rum, and a hint of cranberry juice, it’s a fruity burst that’s as colorful as it is tasty. Perfect for celebrating with friends or kicking off a night out, this shot is your go-to for vibrant flavor and a cheeky island kick!
Ingredients
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1.5 cl Citrus Liqueur
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1.5 cl Peach Schnapps
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1.5 cl Coconut Rum
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1.5 cl Cranberry Juice
Preparation
Step 1: Chill your ingredients
Place the citrus liqueur, peach schnapps, coconut rum, and cranberry juice in the refrigerator to ensure they are well chilled.
Step 2: Prepare the shot glass
Chill the shot glass by placing it in the freezer for a few minutes.
Step 3: Combine and shake
In a cocktail shaker, add the citrus liqueur, peach schnapps, coconut rum, and cranberry juice. Add a handful of ice.
Step 4: Shake it up
Shake vigorously for about 10–15 seconds until the mixture is well chilled.
Step 5: Strain and serve
Strain the mixture into your chilled shot glass.
Step 6: Garnish and enjoy
For a tropical touch, add a small slice of peach or a piece of dried coconut on the rim. Serve immediately.
Variation
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Frozen Bizzo: Blend the ingredients with ice for a slushy version.
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Dirty Sunrise: Add a splash of orange juice for a sunrise effect.
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Berry Bizzo: Substitute cranberry juice with raspberry liqueur for a deeper berry flavor.
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Mocktail Version: Replace the alcohol with peach nectar, coconut water, and a splash of citrus soda.
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Sparkling Twist: Top with a dash of soda water for a fizzy finish.
Cooking Note
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Use fresh cranberry juice for a more natural, tart flavor.
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Shake well to blend the sweet and citrusy flavors.
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Serve immediately for the best taste and presentation.
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Chill the shot glasses in advance for an extra refreshing experience.
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Adjust the ratio of citrus liqueur and schnapps if you prefer a slightly more tart or sweet profile.
Tips
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Serve in colorful shot glasses for a fun party presentation.
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Pre-batch the ingredients and keep them chilled if serving to a crowd.
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Add a pinch of edible glitter for a sparkling shot.
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Use a clear glass to showcase the bright, tropical color.
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Enjoy responsibly, as these shots go down smooth!
Prep Time: 5 minutes
Cooking Time: 0 minutes
Total Time: 5 minutes
Nutritional Information (per shot)
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Calories: 80
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Protein: 0g
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Fat: 0g
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Carbohydrates: 5g
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Sugar: 4g
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Sodium: 5mg
Values may vary depending on specific ingredients used
FAQs
Can I make this shot ahead of time?
Yes, you can mix the ingredients and keep them chilled. Shake just before serving.
What if I don’t have citrus liqueur?
You can substitute with triple sec or even a splash of orange vodka.
Can I use a different juice?
Yes, pineapple or orange juice also work well, giving a slightly sweeter profile.
Can I batch this for a party?
Definitely! Multiply the ingredients by the number of servings and mix in a pitcher. Shake with ice in small batches before serving.
What’s the best way to chill the shot glass?
Place the glass in the freezer for about 10 minutes before serving.
Conclusion
The Dirty Bizzo Shot is your ultimate tropical shooter, blending the bright flavors of citrus, peach, and coconut with a touch of cranberry for balance. It’s smooth, vibrant, and dangerously easy to drink—perfect for parties, celebrations, or when you’re feeling a little adventurous. Serve it ice-cold, garnish with a fruity touch, and watch the smiles light up! 🍑🥥🍹
Print
Dirty Bizzo Shot Recipe
- Total Time: 5 min
Ingredients
Ingredients
-
1.5 cl Citrus Liqueur
-
1.5 cl Peach Schnapps
-
1.5 cl Coconut Rum
-
1.5 cl Cranberry Juice
Instructions
Step 1: Chill your ingredients
Place the citrus liqueur, peach schnapps, coconut rum, and cranberry juice in the refrigerator to ensure they are well chilled.
Step 2: Prepare the shot glass
Chill the shot glass by placing it in the freezer for a few minutes.
Step 3: Combine and shake
In a cocktail shaker, add the citrus liqueur, peach schnapps, coconut rum, and cranberry juice. Add a handful of ice.
Step 4: Shake it up
Shake vigorously for about 10–15 seconds until the mixture is well chilled.
Step 5: Strain and serve
Strain the mixture into your chilled shot glass.
Step 6: Garnish and enjoy
For a tropical touch, add a small slice of peach or a piece of dried coconut on the rim. Serve immediately
Notes
-
Use fresh cranberry juice for a more natural, tart flavor.
-
Shake well to blend the sweet and citrusy flavors.
-
Serve immediately for the best taste and presentation.
-
Chill the shot glasses in advance for an extra refreshing experience.
-
Adjust the ratio of citrus liqueur and schnapps if you prefer a slightly more tart or sweet profile.
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 80
- Sugar: 4 g
- Sodium: 5mg
- Fat: 0g
- Carbohydrates: 5g
- Protein: 0g