Decadent, creamy, and spiked with indulgent Irish cream, this Boozy Baileys Oreo Milkshake Recipe is everything your dessert-loving heart could ask for. Loaded with Oreo cookies, vanilla ice cream, Baileys, and vanilla vodka, this rich and dreamy shake is the ultimate adults-only treat. Perfect for date nights, late-night cravings, or boozy dessert bars, it’s a luxurious milkshake with all the cookies-and-cream flavor you crave—plus a grown-up kick.
Ingredients
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2 pints vanilla ice cream (slightly softened)
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10 Oreo cookies
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2 oz Baileys Irish Cream
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2 oz vanilla vodka
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Chocolate syrup (for glass rim)
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Chocolate jimmies (sprinkles)
-
Cookies ‘n Creme bar (for garnish)
Preparation
Step 1: Prepare your glasses
Drizzle chocolate syrup inside the glass and along the rim. Dip the rim in chocolate jimmies or sprinkles. Set aside in the freezer to chill.
Step 2: Blend the shake
In a blender, combine 2 pints of vanilla ice cream, 10 Oreo cookies, 2 oz Baileys, and 2 oz vanilla vodka. Blend until thick, creamy, and smooth—about 20–30 seconds.
Step 3: Adjust thickness if needed
If the milkshake is too thick, add a splash of milk or cream. For a thicker shake, add a scoop of ice cream or a few extra crushed cookies.
Step 4: Pour and garnish
Remove the glasses from the freezer and pour in the milkshake. Garnish with a piece of Cookies ‘n Creme bar, a dollop of whipped cream, or an extra Oreo cookie if desired.
Step 5: Serve immediately
Serve with a wide straw or milkshake spoon and enjoy your spiked, creamy cookies-and-cream dessert drink.
Variation
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Minty Oreo Shake: Add ½ oz crème de menthe or use mint Oreo cookies
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Peanut Butter Oreo Shake: Add 1 tbsp peanut butter for a nutty twist
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Mocha Oreo Shake: Add 1 oz espresso or coffee liqueur
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Extra Boozy: Add 1 oz chocolate liqueur for more depth
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Mocktail Version: Skip the alcohol and add a splash of vanilla extract or chocolate milk
Cooking Note
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Use high-quality vanilla ice cream for the creamiest texture
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Slightly soften the ice cream before blending for smoother mixing
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Blend in pulses to avoid overprocessing the cookies into mush—small cookie chunks are great for texture
-
Use double-stuffed Oreos for more filling and a richer taste
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For a cleaner look, chill glasses ahead and drizzle syrup just before serving
Tips
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Freeze your Oreo cookies before blending to keep the milkshake extra cold
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Chill vodka and Baileys for a colder, thicker shake
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Serve in mason jars or tall milkshake glasses for presentation
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Add whipped cream and drizzle chocolate sauce on top for extra indulgence
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Pair with salty snacks like pretzels or popcorn to balance the sweetness
Prep Time: 5 minutes
Cooking Time: 0 minutes
Total Time: 5 minutes
Nutritional Information
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Calories: 520
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Protein: 6g
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Fat: 24g
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Carbohydrates: 60g
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Sugar: 47g
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Sodium: 220mg
Note: May vary based on ice cream brand, cookie size, and amount of garnish
FAQs
Can I use different ice cream flavors?
Absolutely. Cookies and cream or chocolate ice cream work great if you want to double down on flavor.
Can I make it ahead of time?
It’s best served fresh, but you can blend and freeze it for up to 30 minutes. Stir before serving.
What can I use instead of vanilla vodka?
Regular vodka works fine, or swap it for chocolate or whipped cream vodka for extra dessert vibes.
Do I need a high-powered blender?
No, but a sturdy blender helps break down the cookies and blend the ice cream smoothly.
Can I make this for a crowd?
Yes—just multiply the ingredients and blend in batches. Serve in small glasses or shooter cups as a boozy dessert.
Conclusion
This Boozy Baileys Oreo Milkshake Recipe is a luscious, creamy fusion of childhood flavor and adult indulgence. Rich vanilla ice cream, crunchy Oreos, and the smooth warmth of Baileys and vodka come together in one unforgettable dessert drink. Whether you’re ending a special dinner, treating your guests to a boozy milkshake bar, or satisfying your late-night sweet tooth, this spiked shake is pure bliss in a glass. One sip, and you’ll agree—it’s dangerously delicious.
Print
Boozy Baileys Oreo Milkshake Recipe
- Total Time: 5 min
Ingredients
Ingredients
-
2 pints vanilla ice cream (slightly softened)
-
10 Oreo cookies
-
2 oz Baileys Irish Cream
-
2 oz vanilla vodka
-
Chocolate syrup (for glass rim)
-
Chocolate jimmies (sprinkles)
-
Cookies ‘n Creme bar (for garnish)
Instructions
Step 1: Prepare your glasses
Drizzle chocolate syrup inside the glass and along the rim. Dip the rim in chocolate jimmies or sprinkles. Set aside in the freezer to chill.
Step 2: Blend the shake
In a blender, combine 2 pints of vanilla ice cream, 10 Oreo cookies, 2 oz Baileys, and 2 oz vanilla vodka. Blend until thick, creamy, and smooth—about 20–30 seconds.
Step 3: Adjust thickness if needed
If the milkshake is too thick, add a splash of milk or cream. For a thicker shake, add a scoop of ice cream or a few extra crushed cookies.
Step 4: Pour and garnish
Remove the glasses from the freezer and pour in the milkshake. Garnish with a piece of Cookies ‘n Creme bar, a dollop of whipped cream, or an extra Oreo cookie if desired.
Step 5: Serve immediately
Serve with a wide straw or milkshake spoon and enjoy your spiked, creamy cookies-and-cream dessert drink.
Notes
-
Use high-quality vanilla ice cream for the creamiest texture
-
Slightly soften the ice cream before blending for smoother mixing
-
Blend in pulses to avoid overprocessing the cookies into mush—small cookie chunks are great for texture
-
Use double-stuffed Oreos for more filling and a richer taste
-
For a cleaner look, chill glasses ahead and drizzle syrup just before serving
- Prep Time: 5 min
- Cook Time: 0 min
Nutrition
- Calories: 520
- Sugar: 47g
- Sodium: 220 mg
- Fat: 24 g
- Carbohydrates: 60 g
- Protein: 6 g